Recette de tarte aux tacos

The taco tarte espagnole is a wonderful dish that combines all the delicious taco flavors in a convenient and satisfying pastry.

This dish is beautiful, easy to make, and tastes great with layers of tortillas, assaionné beef, haricots, cheese, and more.

The tarte aux tacos is a delicious and generous alternative that will not disappoint, whether you are planning a family dinner or an unofficial meeting.

In this post, we will walk you through the steps of making a delicious taco tart that will quickly become a favorite in your home.

Recipe for taco pie
Complementary substances:

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1 haché book of beef

For tacos, one packet of seasoning mix

One 15-serving jar of haricots frits

1 can of crushed tomatoes, halved

1 quart (ten servings) of diced tomatoes with green peppers, peeled

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1 tablespoon of salsa

6 large flour tortillas

Two cups of grated cheddar cheese

1 teaspoon of sugar Rupée de Monterey Jack

1/2 cup of whipped topping (facultatif)

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Garnish with haché oignons and coriander for the faculty

Instructions:

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