ADVERTISEMENT
With just two simple ingredients, you’ll get homemade condensed milk that’s just like the original, perfect for any dessert you want to make.
Making condensed milk at home is easier than you think. In addition to being inexpensive, it is ready quickly and has the same consistency and flavor as industrial condensed milk.
How to make homemade condensed milk
Read more on next page
You will only need 2 ingredients and a little water. See the quantities needed:
1 1/2 cups water (360 ml)
2 cups sugar (380 g)
2 cups powdered milk (200 g)
Note: The measured cup is 240 ml.
This recipe yields about 800 g of condensed milk. If you want less, cut the recipe in half.
METHOD OF PREPARATION
ADVERTISEMENT