Super Fluffy Cake with 3 Easy Ingredients, in Minutes

**Super Fluffy Cake with 3 Easy Ingredients, in Minutes: A Simple and Delicious Dessert**

Sometimes, the best desserts are the simplest ones. If you’re craving a light, fluffy cake but don’t want to spend hours in the kitchen, this **Super Fluffy Cake with 3 Easy Ingredients** is the perfect recipe for you. With just three common ingredients and minimal prep time, you can whip up a cake that’s incredibly soft, airy, and delicious – all in just a few minutes!

This cake is so easy to make that it’s perfect for beginners, busy bakers, or anyone looking for a quick and delightful treat. Whether you’re making a last-minute dessert for a party or treating yourself to something sweet, this recipe is a game-changer. Let’s dive into why this cake is a must-try and how you can make it at home!

### Why You’ll Love This Super Fluffy Cake

– **Only 3 Ingredients**: No complicated ingredients here! All you need is three basic pantry staples, making this recipe incredibly easy and affordable.
– **Fluffy & Light**: The cake is soft, airy, and light as a cloud. The secret is in the simplicity of the ingredients and the method, which ensures the cake comes out perfect every time.
– **Quick & Easy**: With minimal prep and bake time, you can have a fresh, homemade cake ready in minutes.
– **Customizable**: You can easily tweak the flavor of this cake by adding a few extras like vanilla extract, citrus zest, or chocolate chips. The possibilities are endless!
– **Perfect for Beginners**: This cake is ideal for new bakers, kids, or anyone who wants a quick dessert with minimal fuss. No need for a mixer or complicated steps – just mix and bake!

### Ingredients for Super Fluffy Cake with 3 Easy Ingredients

To make this incredibly fluffy cake, you will need the following three ingredients:

– **1 box of cake mix** (any flavor you prefer – vanilla, chocolate, or any other)
– **1 can of soda** (such as lemon-lime soda, club soda, or any clear soda for added fluffiness)
– **2 large eggs**

That’s it! Just three simple ingredients, and you’re on your way to baking a light, fluffy cake in no time.

### How to Make Super Fluffy Cake with 3 Easy Ingredients

#### 1. **Prepare the Baking Pan**

– **Preheat the oven**: Start by preheating your oven to the temperature suggested on the cake mix box (usually around 350°F or 175°C).
– **Grease the pan**: Grease a cake pan (or any other baking dish) with butter or cooking spray to prevent the cake from sticking. You can also line the pan with parchment paper for extra ease.

#### 2. **Mix the Ingredients**

– **Combine the cake mix**: In a large bowl, empty the entire box of cake mix.
– **Add the eggs**: Crack the two eggs into the bowl with the cake mix. Beat the eggs lightly before mixing them in with the cake mix.
– **Add the soda**: Pour in the can of soda (don’t worry about mixing it with water or oil, just add it directly). The carbonation in the soda helps create a fluffy texture. You don’t need to stir too much – just mix everything together until smooth.

#### 3. **Pour and Bake**

– **Pour the batter into the pan**: Once the ingredients are mixed, pour the batter into your prepared cake pan. Spread it out evenly.
– **Bake the cake**: Place the pan in the preheated oven and bake according to the instructions on the cake mix box (typically around 25-30 minutes). Keep an eye on the cake and check for doneness by inserting a toothpick in the center. If it comes out clean, the cake is ready.

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