Creamy Beef and Shells

#### **Step 6: Add Cheese and Serve**
For extra creaminess, sprinkle in the **shredded cheddar cheese** and **Parmesan cheese**. Stir until the cheese has melted and the sauce becomes even creamier. Taste and adjust the seasoning if necessary, adding more salt or pepper as desired.

Once everything is combined and the sauce is smooth, serve the creamy beef and shells hot, garnished with **fresh parsley** for a pop of color and freshness.

### **Tips and Variations**

While this creamy beef and shells recipe is delicious as it is, there are plenty of ways to make it your own:

– **Add Veggies**: Sneak in some vegetables for extra nutrition. Sauté spinach, mushrooms, or bell peppers with the onion for added flavor and color.
– **Use Different Meat**: For a different twist, try swapping the ground beef for **ground turkey**, **chicken**, or even **ground pork**.
– **Spice It Up**: If you like a little heat, add some **red pepper flakes** or **sriracha** to the sauce to give it a spicy kick.
– **Cheese Varieties**: Experiment with different types of cheese. **Mozzarella** or **Fontina** would add a mild, melty texture, while **gouda** or **pepper jack** can give a unique flavor.
– **Make It Lighter**: If you’re looking to cut down on calories, you can replace the heavy cream with **half-and-half** or even **milk** for a lighter sauce. You can also reduce the amount of cheese or skip it altogether.

### **Serving Suggestions**

Creamy Beef and Shells is a complete meal on its own, but if you want to serve it with some sides, here are a few ideas:

– **Garlic Bread**: Serve with a side of garlic bread or breadsticks to soak up any leftover sauce.
– **Green Salad**: A simple green salad with a light vinaigrette will complement the richness of the pasta and provide some freshness to balance the meal.
– **Roasted Vegetables**: Roasted broccoli, carrots, or asparagus are great vegetable sides that pair well with creamy pasta dishes.

### **Conclusion: A Hearty, Family-Friendly Meal**

Creamy Beef and Shells is the kind of dish that feels like a warm hug. It’s comforting, delicious, and easy to make, which is why it’s become a favorite in so many homes. Whether you’re cooking for your family on a busy weeknight or hosting friends for dinner, this hearty meal is sure to satisfy.

With its creamy, flavorful sauce, tender beef, and perfectly cooked pasta, Creamy Beef and Shells is the ultimate in comfort food. Give this recipe a try, and it may just become your new go-to for busy nights or whenever you need a bowl of cozy, satisfying goodness.