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### Instructions
#### **Step 2: Combine the Chicken and Sauce**
1. In a large mixing bowl, add the shredded chicken.
2. Pour the tzatziki sauce over the chicken and mix until well-coated.
#### **Step 3: Add Optional Ingredients**
1. If desired, stir in the red onion and feta cheese for extra texture and flavor.
#### **Step 4: Chill and Serve**
1. Cover the salad and refrigerate for at least 30 minutes to let the flavors meld.
2. Serve chilled as a filling for wraps, sandwiches, or on a bed of greens.
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### Tips for the Perfect Tzatziki Chicken Salad
1. **Use Fresh Ingredients**: Fresh dill and garlic elevate the flavors of the tzatziki sauce.
2. **Strain the Cucumber**: For a thicker sauce, remove excess water from the diced cucumber by patting it dry with a paper towel.
3. **Customize It**: Add chopped tomatoes, olives, or avocado for more Mediterranean flair.
4. **Make It Dairy-Free**: Substitute Greek yogurt with a dairy-free yogurt alternative.
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### Why This Recipe Works
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### Pairing Suggestions
– **Bread**: Serve with pita bread, whole-grain wraps, or crusty baguettes.
– **Salads**: Pair with a Greek salad or a simple green salad for a complete meal.
– **Sides**: Add roasted vegetables or sweet potato fries for a satisfying plate.
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### Conclusion
Tzatziki Chicken Salad is the perfect fusion of healthy and delicious, bringing Mediterranean-inspired flavors to a classic dish. With its creamy texture and vibrant taste, this recipe is ideal for meal prepping, entertaining, or just enjoying a quick and satisfying lunch.
Try this recipe today and savor the light, refreshing goodness of Tzatziki Chicken Salad—you’ll be hooked from the first bite!
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