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**4-Ingredient No-Knead Bread: The Easiest Way to Make Fresh Homemade Bread**
If you’ve ever wanted to bake fresh bread at home but felt intimidated by the process, then this **4-Ingredient No-Knead Bread** recipe is exactly what you need! Imagine a loaf of warm, crusty bread that’s as easy as mixing a few simple ingredients, with no kneading required. That’s right—just **4 ingredients**, a little bit of time, and you’ll have the most delicious homemade bread to enjoy.
### Why You’ll Love 4-Ingredient No-Knead Bread
– **Minimal Effort**: No kneading means no mess, no stress. You just mix and let the dough rise.
– **Simple Ingredients**: You only need **flour, water, salt, and yeast**—things you probably already have in your kitchen!
– **Deliciously Crusty**: The result is a crispy, golden crust with a soft, airy inside—just like the artisan bread you find at bakeries.
– **Foolproof**: Even if you’ve never baked bread before, this recipe is easy to follow and results in a perfect loaf every time.
– **Versatile**: You can customize your bread by adding herbs, spices, or even cheese for extra flavor.
– **No Special Equipment Needed**: You don’t need a fancy mixer or bread machine—just a bowl and a Dutch oven (or any oven-safe pot) to bake it in!
### Ingredients for 4-Ingredient No-Knead Bread
You don’t need to hunt for specialty items to make this bread—just grab these four basic ingredients, and you’re ready to go:
– **3 cups all-purpose flour**
– **1 and 1/2 teaspoons salt**
– **1/2 teaspoon active dry yeast** (or instant yeast)
– **1 and 1/2 cups warm water** (about 110°F)
That’s it! Just these four simple ingredients will create a perfect loaf of homemade bread.
### Step-by-Step Instructions for 4-Ingredient No-Knead Bread
Making this no-knead bread couldn’t be easier. Follow these simple steps, and you’ll be enjoying fresh bread in no time.
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