ADVERTISEMENT
**Keto Big Mac Salad: A Low-Carb Twist on a Fast-Food Favorite**
If you’re following a keto diet and craving the flavors of a Big Mac without all the carbs, then the **Keto Big Mac Salad** is your new go-to recipe. This low-carb salad captures all the delicious elements of the iconic McDonald’s Big Mac—juicy beef, tangy pickles, crisp lettuce, and creamy sauce—without the bun. It’s perfect for anyone looking to enjoy a healthier, keto-friendly version of their favorite fast food meal.
### Why You’ll Love Keto Big Mac Salad:
– **Low-Carb, High Flavor:** With a zesty dressing and all the savory components of a Big Mac, this salad is low in carbs but high in flavor.
– **Quick and Easy:** This salad can be put together in under 20 minutes, making it perfect for a busy weeknight or a satisfying lunch.
– **Versatile:** You can customize the salad by adding extra toppings like cheese, bacon, or avocado to fit your taste.
– **Meal Prep Friendly:** Make a batch of this salad for the week ahead—just keep the dressing separate until you’re ready to eat, and it’ll stay fresh for a few days.
### Ingredients:
For the Salad:
– 1 lb ground beef (preferably grass-fed or lean)
– 4 cups romaine lettuce, chopped
– 1/2 cup shredded cheddar cheese (optional)
– 1/4 cup red onion, thinly sliced
– 1/4 cup dill pickles, chopped
– 1/4 cup shredded mozzarella cheese (optional)
– 2 tablespoons sesame seeds (for garnish, optional)
For the Big Mac-Style Dressing:
– 1/4 cup mayonnaise (preferably avocado or olive oil-based for keto)
– 2 tablespoons sugar-free ketchup
– 1 tablespoon yellow mustard
– 2 teaspoons dill pickle relish (sugar-free)
– 1 teaspoon apple cider vinegar
– 1/2 teaspoon garlic powder
– 1/4 teaspoon onion powder
– Salt and pepper to taste
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
