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4. Clean the Vent Hood
- Wipe down the inside and outside of the vent hood with a degreaser or a mixture of vinegar and water.
- Use a microfiber cloth to remove all residue, paying special attention to corners and edges.
5. Reassemble and Test
Once filters are dry, place them back in the vent. Plug the vent back in and run it for a few minutes to ensure it’s working smoothly and quietly.
Extra Tips to Keep Your Stove Vents Fresh
- Clean filters every 1-3 months depending on how often you cook.
- Avoid using harsh chemicals that can damage your vents; natural cleaners like vinegar and baking soda are effective and safe.
- If your vent has charcoal filters, replace them according to the manufacturer’s instructions, usually every 6-12 months.
Final Thoughts
Refreshing your stove vents is a simple maintenance task that pays off big time—improving kitchen air quality, boosting ventilation, and reducing fire risks. With just a little regular care, your kitchen will stay fresh, clean, and comfortable no matter what you’re cooking.
Want more kitchen cleaning hacks or maintenance tips? Just ask—I’m here to help you keep your home running smoothly!
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