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Instructions:
- Add all ingredients to a high-speed blender.
- Blend until smooth. Add a splash of water if it’s too thick.
- Strain through a fine mesh sieve or cheesecloth into a jar or bottle.
- Pour into shot glasses or store in the fridge in airtight containers (lasts up to 5 days).
To Serve: Take one shot (about 1.5–2 ounces) each morning on an empty stomach—or whenever you need a natural energy boost.
More Than a Shot—It’s a Ritual
Something real.
Something made with her own two hands.
And now, her grandchildren, neighbors, and even her skeptical son-in-law are hooked.
The Legacy of Natural Vitality
In a fast-paced world, it’s tempting to look for quick fixes in a bottle. But sometimes, the most powerful solutions come from generations past—passed down, not sold; shared with love, not marketed with hype.
Nana’s Pineapple Ginger Energy Shots are more than just a recipe. They’re a reminder that true vitality comes from nature, from ritual, and from honoring the wisdom that’s been right in front of us all along.
So tomorrow morning, skip the artificial stuff. Reach for a shot of sunshine—and toast to Nana.
She knew what she was doing all along.
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