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I followed the egg diet and lost weight. Here’s how it happened

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What I Learned

The egg diet worked for me, but it’s important to remember it’s a short-term plan rather than a permanent lifestyle. The high protein content was great for curbing hunger, but variety is essential for long-term health. After the diet, I slowly reintroduced healthy carbs like sweet potatoes and whole grains.

If you’re considering the egg diet, here are my tips:

  • Plan ahead so you don’t get bored with the same meals.
  • Stay hydrated to support your metabolism.
  • Consult a doctor before starting, especially if you have any health conditions.

Final Thoughts

The egg diet gave me the kick-start I needed to lose weight and feel better about my eating habits. It’s simple, budget-friendly, and surprisingly filling. While I don’t plan to eat eggs at every meal forever, I now appreciate their role in a healthy, protein-rich diet.


 

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