5 Minute Velvet Cake

🎉 Tips for Perfect Velvet Cake Every Time

• Use room temperature milk and oil for smoother batter.
• Don’t skip the vinegar—it reacts with the baking soda to keep your cake tender.
• If microwaving, keep an eye on the cake as microwave powers vary.
• Feel free to double the recipe for larger servings!

🍓 Serving Ideas

• Classic cream cheese frosting for that authentic velvet experience.
• Fresh raspberries or strawberries for a fruity twist.
• A dollop of whipped cream and a drizzle of chocolate sauce for extra decadence.

📝 Final Thoughts

The 5 Minute Velvet Cake proves you don’t need hours or complicated techniques to enjoy a homemade dessert that feels special. It’s perfect for when cravings hit unexpectedly or when you want to treat someone without a ton of effort.