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The Perfect Balance of Flaky and Creamy
Each mini pot pie boasts a tender, flaky crust that gives way to a rich, creamy filling packed with juicy chicken, carrots, peas, and comforting herbs. It’s the kind of dish that feels like a warm hug on a plate, satisfying both your taste buds and your soul.
Easy to Make, Even Easier to Love
Don’t be intimidated by homemade pot pies — these minis are surprisingly simple to prepare. Using store-bought pie crust or puff pastry makes the process quick, and the filling can be made ahead of time for an effortless weeknight dinner or entertaining option.
Versatile and Family-Friendly
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