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🌟 Why You’ll Love These Bars
- No baking required: Ready in minutes, perfect for busy days.
- Chocolatey and chewy: Satisfying texture and rich flavor.
- Kid-friendly: A treat everyone can enjoy.
- Customizable: Add nuts, dried fruit, or a drizzle of peanut butter.
🧂 Ingredients
- 2 cups rolled oats
- 1 cup chocolate chips (milk or dark chocolate)
- ½ cup peanut butter or almond butter
- ½ cup honey or maple syrup
- 1 teaspoon vanilla extract
- Optional: ½ cup chopped nuts, shredded coconut, or dried fruit
👩🍳 Instructions
- Prepare the pan:
- Line an 8×8-inch or 9×9-inch baking pan with parchment paper for easy removal.
- Melt chocolate and peanut butter:
- In a medium saucepan over low heat, combine chocolate chips, peanut butter, and honey. Stir until smooth and fully combined. Remove from heat and stir in vanilla extract.
- Mix in oats:
- Add rolled oats (and optional nuts or dried fruit) to the chocolate mixture. Stir until oats are fully coated.
- Press into the pan:
- Transfer the mixture to the prepared pan and press firmly into an even layer.
- Chill:
- Refrigerate for at least 1–2 hours until set.
- Cut and serve:
- Remove from pan using parchment paper and cut into bars or squares. Store in an airtight container in the fridge.
🍽️ Serving Suggestions
- Pack as a healthy on-the-go snack.
- Serve alongside a glass of milk or cup of coffee for a simple treat.
- Drizzle with extra chocolate or sprinkle with sea salt for a gourmet touch.
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