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Tips for the Perfect Lunch Lady Brownies
- Fudgy texture: Don’t overbake. The brownies should be slightly underdone in the center for maximum fudginess.
- Mix-ins: Try mini chocolate chips, caramel bits, or a handful of walnuts for fun variations.
- Storage: Store in an airtight container at room temperature for up to 3 days, or freeze for longer storage.
- Serving suggestion: Warm them slightly before serving — it makes the chocolate even more decadent.
Why We Love Them
Lunch Lady Brownies are simple, nostalgic, and irresistibly chocolatey. They bring back memories of school lunches while delivering a rich, homemade taste that surpasses anything from a cafeteria tray.
Chewy, fudgy, and delightfully chocolate-filled, these brownies are a universal favorite. Perfect for a lunchbox treat, after-school snack, or casual dessert, they prove that sometimes the simplest recipes are the most memorable.
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