Magic Lemon Cobbler

Serving Suggestions

This Magic Lemon Cobbler is delicious all on its own, but you can make it even more heavenly with:

• A scoop of vanilla ice cream
• A dollop of whipped cream
• Fresh berries or mint leaves for a pop of color

It’s the perfect finish to a summer cookout, spring brunch, or any meal that could use a bright, citrusy finale.

Tips for Success

• Don’t stir the layers! The layering is what creates the cobbler’s “magic” — a soft cake top and a gooey lemon filling underneath.
• Use a quality lemon pie filling: The better the filling, the fresher and more vibrant your cobbler will taste.
• Try homemade filling: If you prefer from-scratch flavor, you can use homemade lemon curd instead of canned filling.
• Serve warm: It’s best enjoyed fresh out of the oven (with a scoop of ice cream, of course).

A Bright Twist on a Classic Dessert

This Magic Lemon Cobbler is a reminder that sometimes, the simplest desserts are the most magical. With just a few ingredients and almost no effort, you’ll have a golden, lemony cobbler that tastes like it came straight from a country bakery.

It’s sweet, tangy, buttery, and totally irresistible — a perfect treat for lemon lovers and comfort food fans alike.

So go ahead — grab your baking dish, a can of lemon pie filling, and watch the magic happen! 🍋✨