Wrap potatoes in tin foil and put in crock pot. Enjoy this lip-smacking result

Tips for Success

• Choose similar-sized potatoes so they cook evenly.
• Don’t skip the foil: Wrapping locks in moisture and ensures soft, fluffy interiors.
• Flavor variations: Add garlic cloves or fresh rosemary inside the foil for extra aroma.
• Meal prep-friendly: Wrap several potatoes in advance and store in the fridge for easy weeknight meals.

Simple, Delicious, and Foolproof

With Crockpot Foil-Wrapped Potatoes, the hardest part is waiting while your slow cooker works its magic. The result? Tender, flavorful potatoes that are perfect as a side, a base for loaded toppings, or even a hearty snack.

It’s a no-fuss recipe that proves the simplest ingredients often create the most lip-smacking results. Just wrap, cook, and enjoy! 🥔✨