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Tips for Success
- Make it ahead: Assemble it the night before and refrigerate. Just pop it in the oven when ready to bake.
 - Add veggies: Stir in broccoli, peas, or spinach for extra flavor and color.
 - Swap the protein: Use rotisserie chicken, leftover turkey, or even ground beef for variation.
 - Go cheesy: Add a blend of cheddar and mozzarella for the ultimate comfort factor.
 
Final Thoughts
There’s something special about a recipe that immediately becomes a repeat request. This one is simple, hearty, and consistently delicious — a true keeper for busy weeknights or Sunday suppers.
So, if you’re looking for a dish that guarantees happy faces and empty plates, give this one a try. Just be warned — once you make it, you might find yourself cooking it again before the week is over.
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