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Homemade Cardamom Tea – 5 Easy & Healthy Recipes

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Instructions:

  1. Boil water with crushed cardamom for 5 minutes.
  2. Add tea leaves, steep 2–3 minutes.
  3. Strain, cool, and pour over ice. Garnish with lemon slices.

💡 Tips for the Perfect Cardamom Tea

  • Crush the pods lightly to release the essential oils.
  • Adjust sweetness to your preference — honey complements cardamom naturally.
  • Use fresh ingredients: Fresh cardamom, ginger, or cinnamon gives a stronger flavor.
  • Steep properly: Over-steeping tea leaves can make it bitter; follow the recommended times.

🌟 Final Thoughts

Homemade cardamom tea is a versatile, aromatic, and healthy drink that can be tailored to your taste. Whether you prefer classic, spicy, milky, or iced versions, it’s a perfect way to enjoy comfort and wellness in a cup.

With its digestive, immune-boosting, and stress-relieving benefits, cardamom tea isn’t just a drink — it’s a daily ritual of health and flavor. 🌿✨


 

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