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- Reading steps carefully
- Watching textures instead of the clock
- Noticing how ingredients change as they cook
It’s not complicated—it’s attentive.
Why Most People Miss It
In both puzzles and cooking, our brains love shortcuts. We think we already know the answer. But the difference between an okay result and a great one often comes from seeing what’s really there, not what we expect to see.
A Recipe That Trains Your Eye
As you prepare this dish, you’ll find yourself paying attention to:
- How heat affects texture
- When flavors truly come together
- The exact moment something is “done,” not just cooked
Those small observations are what separate the 14% from everyone else.
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