Seriously Can’t Stop Making This Slow Cooker Lemon Garlic Cod

**Seriously Can’t Stop Making This Slow Cooker Lemon Garlic Cod: A Flavorful, Effortless Dish You’ll Want on Repeat! 🍋🐟**

If you’re looking for a **deliciously easy dinner** that requires minimal effort but delivers maximum flavor, look no further than **Slow Cooker Lemon Garlic Cod**. This dish is so simple to make, yet it’s so **tender, flavorful, and light**, you’ll find yourself making it over and over again. It’s a perfect meal for busy weeknights, special occasions, or any time you want a fresh, healthy seafood dish that’s bursting with flavor.

The beauty of this recipe lies in its **hands-off** nature: pop everything in your slow cooker, set it, and let the magic happen. The cod fillets come out perfectly **moist and flaky**, infused with the bright tang of lemon and the savory kick of garlic. It’s like having a **restaurant-quality** meal right in your own kitchen!

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### 🍽️ Why You’ll Love Slow Cooker Lemon Garlic Cod

– ⏱️ **Easy and hands-off** – Throw everything into the slow cooker, and it does all the work.
– 🧄 **Bold and zesty** – The combination of **lemon** and **garlic** gives the cod a punch of flavor that’s both fresh and satisfying.
– 🐟 **Light yet filling** – Cod is a low-calorie, high-protein fish that’s perfect for a healthy, wholesome meal.
– 🌿 **Flexible and versatile** – Pair it with virtually anything: a fresh salad, roasted vegetables, or fluffy rice.
– 🍋 **Perfect for any occasion** – Whether you’re serving a casual weeknight dinner or impressing guests at a dinner party, this dish shines.

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### 🧾 Ingredients You’ll Need

This recipe requires just a few simple ingredients that you probably already have in your kitchen. Here’s what you’ll need:

– **4 cod fillets** (fresh or frozen, but thaw if frozen)
– **3 tablespoons olive oil**
– **2 tablespoons fresh lemon juice**
– **1 tablespoon lemon zest** (for extra lemony goodness)
– **4 cloves garlic**, minced
– **1 teaspoon dried thyme** (or fresh thyme if you have it)
– **1/2 teaspoon dried oregano**
– **Salt and pepper**, to taste
– **Fresh parsley**, for garnish (optional)

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### 👩‍🍳 How to Make Slow Cooker Lemon Garlic Cod

#### 1. **Prepare the Slow Cooker**
Start by greasing the bottom of your slow cooker with a light drizzle of **olive oil** or non-stick spray. This will prevent the cod from sticking to the pot and make cleanup a breeze.

#### 2. **Season the Cod**
Place the cod fillets in the slow cooker. Drizzle them with **olive oil** and **fresh lemon juice**. Sprinkle with **lemon zest**, **minced garlic**, **thyme**, and **oregano**. Season generously with **salt and pepper**.

#### 3. **Set and Forget**
Cover the slow cooker and set it to cook on **low** for about **2.5 to 3 hours**. Cod is a delicate fish, so it doesn’t need a long time to cook. The fish will become tender and flake apart easily when done.

#### 4. **Serve and Garnish**
Once the cod is cooked, use a fork to gently flake it into serving portions. **Garnish** with fresh parsley for a pop of color and a touch of freshness.

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### 🍴 What to Serve with Your Lemon Garlic Cod

This dish is incredibly versatile and pairs beautifully with a variety of sides. Here are some ideas to complete your meal:

– **Fluffy rice** – A bed of rice (white, brown, or jasmine) makes the perfect companion to soak up the delicious lemon-garlic sauce.
– **Steamed or roasted vegetables** – Roasted asparagus, broccoli, or green beans are a light and healthy side that complements the flavors of the cod.
– **Fresh salad** – A crisp, refreshing salad with mixed greens, tomatoes, and a citrus dressing balances the richness of the fish.
– **Mashed potatoes** – For a heartier option, mashed potatoes work wonderfully with the soft, flaky cod.

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