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If Your Ham Has a Rainbow Sheen, Here’s What It Means
Is It Still Safe to Eat? The Truth Behind That Shiny Surface
You open the fridge, unwrap a few slices of leftover ham, and notice something strange — a shimmering rainbow sheen across the surface. It almost looks like oil on water or soap bubbles. You pause and ask the big question:
Don’t worry — you’re not the only one who’s noticed this unusual effect. In fact, it’s a common phenomenon and usually not a sign of spoilage. So, what causes ham to appear iridescent, and when should you actually be concerned?
Let’s break it down.
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