Classic Potato Pancakes

Classic Potato Pancakes: Crispy, Golden, and Comforting

Few dishes bridge the gap between simple and sensational quite like Classic Potato Pancakes. Crispy on the outside, tender on the inside, and full of rustic flavor, these golden delights have been a staple in kitchens around the world for generations. Whether you know them as latkes, kartoffelpuffer, or simply good old-fashioned potato pancakes, they’re a celebration of humble ingredients made extraordinary.

Perfect for breakfast, brunch, or as a savory side dish, potato pancakes are wonderfully versatile. Serve them with sour cream, applesauce, or a sprinkle of chives — no matter how you plate them, they’re pure comfort in every bite.