HomeHow to clean a burnt pan or saucepan and leave it like new How to clean a burnt pan or saucepan and leave it like new Everyone knows that things around the house have a natural tendency to decay, lose their sheen, occasionally even turn black, grow mildew, or become caked with obstinate filth as … Read more
Nothing says “hug me” like a bowl of beef and cheese ravioli lasagna when the weather turns cooler and the leaves begin to change color. The classic tastes of lasagna are infused with a pleasant twist in this slow cooker variation, which has beef-stuffed ravioli and layers of fresh spinach. This recipe is perfect for … Read more
Biscuits and Gravy with Sausage and Egg Breakfast Casserole- This breakfast casserole is a must make for any occasion, from large holiday gatherings or brunch to a simple Sunday morning breakfast. This is one of my and hubby’s favorite meals. Even with homemade gravy, this casserole comes together quickly and easily, making it doable for … Read more
To degrease and clean your oven without dangerous chemicals, you can use this trick: -Pour 6 tablespoons of baking soda into your bowl. -Add 2 tablespoons of water. -Mix until you obtain a paste. continued on next page
Old-fashioned pancakes are a timeless breakfast delight, evoking nostalgic memories of cozy, sunlit kitchens and the aroma of buttery, golden-brown delights. The batter, a creamy blend, typically starts with basic, wholesome ingredients: all-purpose flour forms the backbone, providing structure; baking powder, the leavening agent, infuses airiness, creating fluffy textures; a pinch of salt balances the … Read more
Every single scallop is small enough for one mouthful, having a light texture that easily dissolves on your tongue while its taste remains sweet and slightly salty. Additional flavors brought by buttery garlic sauce make them even richer than their natural sweetness suggests being capable of doing so alone yet still keeping within range without … Read more
Ingredients: 1 pound ground beef 1 small onion, diced 1 green bell pepper, diced 3 cloves garlic, chopped 1 teaspoon ground thyme 2 teaspoons Italian seasoning 1/2 teaspoon salt 1 tablespoon brown sugar 4 cups chicken broth 2 cans (14.5 oz each) diced tomatoes 1 can (15 oz) tomato sauce 2 cups lasagna noodles, broken … Read more
HomeLife doesn’t get better than this! Hands down, best dip I’ve had all year! Life doesn’t get better than this! Hands down, best dip I’ve had all year! Put this recipe on paper. A plate of Chicken Alfredo has an indescribable comfort factor. This creamy pasta dish has traveled from its alleged birthplace in the … Read more
Stove burners require constant and thorough cleaning. Let’s see a very simple and effective method to do this. You will need: Dishwasher Tabs Organic solid soap Liquid dish soap Bicarbonate Hot water Directions: continued on next page
One-Skillet Salmon with Fennel & Sun-Dried Tomato Couscous Ingredients 1 lemon 1 ¼ pounds salmon (see Tip), skinned and cut into 4 portions ¼ teaspoon salt ¼ teaspoon ground pepper 4 tablespoons sun-dried tomato pesto, divided 2 tablespoons extra-virgin olive oil, divided 2 medium fennel bulbs, cut into 1/2-inch wedges; fronds reserved 1 cup Israeli … Read more