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White Chicken Chili with Corn

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Ingredients

  • 1 lb boneless, skinless chicken breasts or thighs
  • 1 tbsp olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1–2 tsp ground cumin
  • 1 tsp chili powder
  • ½ tsp paprika
  • 4 cups chicken broth
  • 1 can (15 oz) white beans, drained and rinsed
  • 1 cup corn (fresh, canned, or frozen)
  • ½ cup sour cream or Greek yogurt
  • 1 cup shredded Monterey Jack or cheddar cheese
  • Salt and pepper, to taste
  • Optional garnishes: cilantro, avocado, lime, jalapeños
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